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WHOLE WHEAT BANANA NUT MUFFINS 
2 1/2 c. ripe bananas
2 eggs
3/4 c. brown sugar
1/2 c. butter, melted
1 tsp. vanilla
1 c. whole wheat flour
1 1/4 c. all-purpose flour
2 1/2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
1 c. walnuts, roasted & chopped

Puree bananas. Add eggs, sugar, butter and vanilla; mix well. In large bowl combine remaining ingredients and add banana mixture. Stir in nuts. Spoon into buttered muffin pans. Bake at 350 degrees for 25-30 minutes.

Makes about 12 muffins.

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 Rating: 4.4 / 5 - Reviews: 13
May 22, 9:11 AM
Sarah (Colorado) says:
Nov 29, 2:15 PM
WY (California) says:
Nov 29, 2:34 PM
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Feb 27, 7:19 PM
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Mar 24, 9:52 AM
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Oct 1, 3:03 PM
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Sep 5, 4:48 PM
Kamar (Florida) says:
Dec 2, 1:05 PM
Cassandra (Maryland) says:
Jun 17, 4:47 PM
Baker (United States) says:
Jan 11, 9:11 AM
Eric B. (Pennsylvania) says:
Feb 12, 10:31 PM
Gini (United States) says:
Jul 10, 7:30 PM
Sharon Reed (Oklahoma) says:

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