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RICE KRISPIE DATE COOKIES 
1 c. butter
1 c. sugar
1 1/2 c. chopped dates
1 egg
1 tsp. vanilla
3 c. Rice Krispies
1 1/2 c. pecans
Coconut

Melt butter, add sugar and stir until dissolved. Add dates, cook until dates, sugar and butter are well mixed. Add beaten egg, cook about 5 minutes; add vanilla. Pour over Rice Krispies and add pecans. Cool, roll into balls, roll balls in coconut. Add 1 cup white syrup if raisins are used.
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