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1 c. butter
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
2 c. flour
2 1/2 c. oats
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
12 oz. chocolate chips
4 oz. melted Hershey bar
1 1/2 c. chopped pecans

Mix butter, sugar and brown sugar. Add eggs and vanilla. Beat flour and oats until powder in a blender. Add to above mixture a little at a time. Add salt, baking powder and baking soda. Make sure all ingredients are mixed. Then add chocolate chips, Hershey bar and pecans. Drop golf ball size spoonfuls 2" apart on greased cookie sheet. Preheat oven to 375 degrees.

Bake 7 to 8 minutes. Remove cookie sheet and cool. Cookies will appear to be undone.

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