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BUTTERSCOTCH CORNFLAKE COOKIES 
1 (6 oz.) butterscotch chips
1/4 c. peanut butter
3 c. cornflakes

Melt chips over boiling water in double boiler. Add peanut butter. Stir until melted. Add flakes. Drop by teaspoonful on waxed paper. Cool until set.
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 Rating: 5 / 5 - Reviews: 3
Dec 20, 5:41 PM
Desiree (Georgia) says:
Dec 17, 1:47 AM
Therese z (Minnesota) says:
Dec 13, 11:57 AM
Marie (Ontario) says:

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