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GRAHAM CRACKER CRISPS 
1 pkg. graham crackers
1 stick butter
1/4 c. chopped nuts
1 stick butter
1/2 c. sugar

Line cookie sheet that has sides with aluminum foil. Separate graham crackers and place on cookie sheet with a little space between cookies. Melt butter, butter and sugar. Bring this mixture to a boil. Boil for 3 minutes. Pour over crackers, sprinkle with nuts. Bake 12 minutes at 350 degrees. When cool, cut or break apart.
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