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OLD FASHIONED MILK PIE 
1 unbaked pie shell
1 c. sugar (partly brown, more white than brown)
1/4 c. or little less flour
Dash of salt
1/2 c. cream
Milk

Mix sugar, flour and salt in pie shell with your finger. Add the cream (1/2 and 1/2 is fine). Finish filling crust with milk. Sprinkle with nutmeg. Bake at 400 degrees for 15 minutes, then 350 degrees for 40 minutes.
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 Rating: 5 / 5 - Reviews: 8
Sep 21, 1:15 PM
Yvonne (Illinois) says:
Apr 30, 4:43 AM
Jacque Lefkowitz (United States) says:
May 11, 10:52 AM
Wanda Gibson (United States) says:
May 2, 2:45 PM
Patricia Coe (North Carolina) says:
Mar 27, 12:18 PM
Sylva Smith (Pennsylvania) says:
Nov 25, 4:10 PM
Brenda (Pennsylvania) says:
Jul 10, 1:47 AM
Cheryl (California) says:
Dec 3, 2:51 PM
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