Copyright © 2014 The FOURnet Information Network. All rights reserved.

NOODLE KUGEL (PUDDING) 
1/2 lb. cooked broad egg noodles
1/4 lb. butter
3/4 c. sugar
1 pt. sour cream
1 lb. cottage cheese
1 tsp. vanilla
3/4 c. milk
4 eggs

Beat eggs. Add other ingredients. Mix well.

TOPPING:

Cover top of kugel with crunched corn flakes. Shake a lot of cinnamon and sugar over corn flakes. Bake at 450 degrees for 1/2 hour.
Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood