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KEESH PIE 
1 lb. ham
1 lb. frozen bacon
1 lb. Velveeta
1 lb. mild Cheddar
1 tsp. salt
1 doz. eggs
2 c. flour
2 bunches green onions
1 tsp. L.A. hot sauce

Dice all ingredients. Make batter with eggs and flour - add all other ingredients. Pour into a very well greased and floured tube pan. Bake at 325 degrees for 1 hour and 25 minutes; then 350 degrees for 50 minutes. Cool 25 minutes in pan before removing. Slice and serve warm.
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