|EVERY FEW MINUTES|
|OVEN BAKED RICE|
1 c. raw rice (NOT Minute Rice)
2 tbsp. butter
1 tsp. salt
2 1/4 c. water
Measure carefully. Combine all ingredients in a 6 cup buttered dish. Cover and bake in a preheated oven for 1 hour at 350 degrees. Yields: 4 to 6 servings.
This is a great way to prepare rice when having company. No stuck pan or overcooked rice, every grain will be perfect.
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