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EASY DUMPLINGS 
2 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons butter
3/4 cup milk

Combine ingredients. Drop by teaspoonfuls on top of boiling stew.

Cover tightly and steam for 12 minutes.

Variation: A few teaspoons of finely chopped fresh parsley may be added to batter.

Submitted by: CM
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