Copyright © 2014 The FOURnet Information Network. All rights reserved.

OLD FASHION POUND CAKE 
1 lb. butter
1 lb. flour
1 tsp. lemon flavor
1 lb. sugar
12 eggs

The cake has only these 5 ingredients. All ingredients should be room temperature. Cream butter and sugar together. Separate eggs; beat yolks together and the whites together separately. Add egg yolks and lemon flavoring all at once to creamed butter and sugar, mixing all together with the hands. Add the egg whites alternately with flour, mixing with hands. Finally, beat about 3 minutes with electric mixer. Pour batter into tube pound cake pan and bake at 325 degree about 1 hour and 15 minutes.
Share: Add review or comment

 Rating: 5 / 5 - Reviews: 1
Jan 6, 9:01 AM
Deanna Brooks (Arkansas) says:

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s