Copyright © 2014 The FOURnet Information Network. All rights reserved.

CREAMY CHOCOLATE PIE 
1 (4 1/2 oz.) Jello chocolate instant pudding
1 c. milk
1 1/2 c. thawed Cool Whip
1/4 c. chopped nuts
1 pie crust, baked

Prepare chocolate Jello pudding using 1 cup milk. Blend in 1 1/2 cups thawed Cool Whip and nuts. Spoon into baked pie shell or graham cracker crust. Garnish with additional Cool Whip and nuts if desired. Chill at least one hour.
Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s