3 c. water
2 c. Joy dishwashing liquid (no substitutions)
1/2 c. Karo syrup
Mix the magic recipe ingredients together in shallow pan, a 9 x 13 inch cake pan. Don't overmix. Let mixture settle. Firmly hold base and gently bend wire of your bubble maker to 45 degree angle for easy dipping into cake pan. Mix solution a few hours ahead of time. Store leftover solution in refrigerator for future use. To make super bubbles, use plastic six-pack beverage holders, biscuit cutter, funnels or straws. Dip the bubble makers into bubble brew and either blow through them or wave them in the air.