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BAKED SALMON 
2 lbs. tail cut of salmon fillet, in pieces
1 c. potato chips
1 c. sour cream
1 c. mayonnaise

Place salmon in a baking, serving dish. Mix sour cream and mayonnaise together. Cover top of salmon with mayonnaise and sour cream. Top with crushed potato chips. Bake in oven 350 degrees about 20 minutes.
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