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RUSSIAN TEA BALLS (COOKIES) 
1 c. soft butter
1/2 c. sifted powdered sugar
1 tsp. vanilla
2 1/4 c. flour
1/2 tsp. salt
3/4 c. chopped nuts

Mix first 3 ingredients. Sift and stir in flour and salt. Mix in chopped nuts. Roll into balls and bake 10-12 minutes at 400 degrees. Roll in powdered sugar after removing from oven.
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Reviews: 2
Dec 20, 11:29 AM
Ross (New Mexico) says:
Dec 18, 11:04 AM
Bernadette (Michigan) says:

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