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CROCK POT CHEX SNACKS 
3 c. pretzels
6 c. Chex mixed Cheerios
Nuts (salted)
1 tsp. garlic salt
1 tsp. celery salt
1/2 tsp. seasoned salt
2 tbsp. Parmesan cheese
1/4 c. melted butter
Worcestershire sauce (opt.)

In crock pot, covered, for 3 or 4 hours on low, uncovered 1/2 hour on low, stirring occasionally.
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 Rating: 5 / 5 - Reviews: 1
Jan 29, 10:28 AM
Donna Collard (Michigan) says:

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