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EASY FRUIT PIE 
1 graham cracker crust
1 to 1 1/2 c. fresh fruit
1 can Eagle brand condensed milk
1/2 can fresh lemon juice
1 sm. Cool Whip

Blueberries are best, but sliced strawberries, peaches, kiwi may be used.

In large bowl mix condensed milk and lemon juice (fold in Cool Whip). Add fruit. Turn into pie shell. Refrigerate. (Easy, delicious and fattening!)

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