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HAM & CHEESE CASSEROLE 
1 1/2 c. med. wide noodles
4 tbsp. butter
4 tbsp. flour
2 c. milk
2 c. grated process American cheese
1 tsp. salt
2 tbsp. ketchup
1 tsp. minced onion
3 c. diced cooked ham
1 c. drained canned peas

Heat oven to 350 degrees. Cook noodles. In saucepan over low heat, melt butter and stir in flour in milk until smooth and thick. Remove from heat; add remaining ingredients. Top with 2 tablespoons butter and 2 slices of bread crumbs. Cook for 30 minutes.
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