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NUTTY YAM BAKE 
3 lg. sweet potatoes or yams
1 c. brown sugar
1/4 c. butter
1 tsp. cinnamon
1/2 tsp. ground allspice
1/4 tsp. nutmeg
2 c. milk
2 eggs

Cook potatoes in boiling water until tender. Drain well. Mash while hot. Add sugar, butter, spices and mix well. Beat in eggs and milk. Put in 3 quart casserole.

TOPPING:

1/2 c. flour
1/2 c. brown sugar
1/4 c. butter
1/2 c. walnuts, chopped
1/2 tsp. cinnamon

Combine above ingredients until crumbly. Sprinkle over potato mixture and bake at 375 degrees for 35 to 40 minutes.
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 Rating: 5 / 5 - Reviews: 2
Nov 28, 10:59 PM
Lily (Massachusetts) says:
Oct 7, 6:32 PM
Missy (Michigan) says:

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