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NO COOK BOILED CUSTARD 
3 qts. milk
1 c. sugar
1 pt. Cool Whip
3 (3 3/4 oz.) pkgs. instant French vanilla pudding
1 tsp. vanilla

Mix the pudding mix with a little milk and then beat 5 minutes with mixer. Add sugar and Cool Whip and beat with mixer 3 minutes more. Stir in vanilla. Pour in container and refrigerate. Makes 1 gallon.
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