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1/2 c. milk
3 tbsp. flour
1/2 c. granulated sugar
1/4 c. butter
1/4 c. vegetable shortening
1 tsp. vanilla extract (optional)

Cook milk and flour over low heat until very thick. Let cool.

Cream together sugar, butter and shortening. Add milk and flour mixture and beat until whipped cream consistency. Add vanilla.

Will suit those who like a "too sweet" frosting and may not have confectioners' sugar on hand.

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