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PIE CRUST CINNAMON ROLLS 
1 recipe of pie crust
butter
Sugar and cinnamon to taste

Roll out all of pie crust dough into large rectangle. Make sure dough is rolled out fairly thin. Spread with liberal amounts of butter. Sprinkle with sugar and cinnamon to suit your own taste. Roll up as you would for cinnamon rolls and slice. Place on a cookie sheet. bake at 400 degrees for about 10 minutes. Do not over bake.
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