SALAD DRESSINGS (17)
BREADS AND ROLLS (43)
SMOOTHIES AND SHAKES (20)
|EVERY FEW MINUTES|
|FRIED SQUAW BREAD|
3 c. flour
1 tsp. salt
3 tsp. baking powdertbsp. sugar
1 tbsp. melted butter
1 1/2 c. water
Have enough shortening for a deep fryer or large iron skillet and enough sugar in a deep bowl to roll bread in after it cooks.
Mix flour, salt, baking powder and sugar in a large mixing bowl. Add melted butter and water - mix and stir good. It will be sticky and thick. Drop by tablespoon in hot shortening. Cook 2-4 minutes until golden brown. Drain on paper towels and roll in sugar. May add some cinnamon to sugar for a change of taste.
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