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PLUM NECTARINE CRISP 
1 lb. plums (3)
3 nectarines
1/4 c. brown sugar
1/4 tsp. cinnamon
1/2 c. old fashioned oats
1/3 c. brown sugar
1/3 c. flour
1/4 tsp. cinnamon
Pinch of salt
5 tbsp. butter at room temperature

Preheat oven to 375 degrees. Mix first 4 ingredients. Place in baking dish. Combine oats, sugar, cinnamon and salt in processor. Add butter, cutting the machine on and off until crumbly. Topping covers the fruit. Bake for 45 minutes. Can be served warm with ice cream.
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