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CHERRY CHEESECAKE CUPCAKES 
Vanilla wafers (about 18)
2 (8 oz.) cream cheese
3/4 c. sugar
2 eggs, beat
1 tsp. vanilla
1 tbsp. lemon juice

Place 1 vanilla wafer in bottom of each foil cup cake liner. Beat cream cheese and sugar. Add eggs, vanilla and lemon juice fill cups 2/3 full. Bake at 375 degrees for 15-20 minutes full. Bake at 375 degrees for 15-20 minutes. Cool. Put cherry pie filling on top.
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 Rating: 5 / 5 - Reviews: 2
Jan 13, 11:45 AM
Guindle (Wisconsin) says:
May 21, 5:13 PM
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