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ORANGE GLAZED CHICKEN 
1 c. orange juice
1 tbsp. grated orange peel
1 c. brown sugar, firmly packed
2 tbsp. melted butter
1 tsp. dry mustard
1/4 tsp. allspice
1 orange, sliced
Chicken

Cut chicken into pieces and place in baking pan. Combine other ingredients, except fresh orange slices. Top chicken with orange slices. Pour glaze mixture over chicken and orange slices. Bake at 375 degrees, basting frequently until well browned.
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