LIBBY'S® PUMPKIN (20)
FOOTBALL SNACKS (40)
|EVERY FEW MINUTES|
|REESE'S PEANUT BUTTER CUPS|
1 box XXX sugar
1/2 lb. butter
2 c. peanut butter
1 tsp. vanilla
Almond bark (milk chocolate), approximately 4 pkg.
Mix sugar, butter, peanut butter and vanilla until well blended. Make into small patties. Put approximately 1/2 teaspoon chocolate in bottom of a cupcake liner, then put in patty. Add enough chocolate to cover patties on all sides.
I use petit-four liners instead of cupcake liners.
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