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CHEEZE-IT CHICKEN 
4 to 6 chicken breast halves (boned)
1 sm. box Cheeze-Its (for crumbs)
1 (8 oz.) carton sour cream
Salt and pepper
1 cube melted butter

Skin chicken breasts if desired. Dip first in sour cream and then into Cheeze- Its which have been processed into crumbs. Place in a baking dish and dribble with the melted butter. Bake at 350 degrees for 45 minutes covered and 15 minutes uncovered.
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