Copyright © 2014 The FOURnet Information Network. All rights reserved.

JUNEBERRY PIE 
Pastry for 2 crust pie
3-4 c. juneberries, washed
2 tbsp. flour
2 tbsp. lemon juice
1/2 c. sugar
1/4 tsp. nutmeg
Sugar for sprinkling

Mix all ingredients together. Spoon into pastry lined pie plate. Top with pastry cut into strips. Sprinkle top with sugar. Bake at 450 degrees for 15 t minutes then at 350 degrees for 25 minutes more.
Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s