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DATE NUT DROPS 
2 c. chopped dates
1/2 c. sugar
1/2 c. water
1 c. butter
1 c. white sugar
1 c. brown sugar
3 eggs
1 tsp. vanilla
4 c. flour
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1 1/2 c. chopped nuts

Combine dates, 1/2 cup sugar and water in saucepan. Cook and stir until mixture is thick like jam. Cool.

Cream butter, add sugar and eggs, beat, add vanilla. Add dry ingredients, date mixture and nuts. Drop by rounded teaspoons on cookie sheet. Bake at 375 degrees for 12 to 15 minutes.

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