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APPLE BLOSSOM CAKE 
1 1/2 c. oil
2 c. sugar
2 eggs
3 c. flour
1/2 tsp. cinnamon
1 c. nuts (chopped)
1/2 tsp. nutmeg
1 tsp. salt
1 1/2 tsp. soda
1/2 tsp. vanilla
3 c. apples, chopped coarsely

Mix oil and sugar. Add eggs, beat until creamy. Sift dry ingredients together 3 times. Add to creamed mixture. Mixture will be stiff. Add vanilla, apples and nuts. Mix well. Pour into well greased and floured bundt pan or loaf pans. Bake at 350 degrees for 1 1/2 hours.
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