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APPLE PIE LIQUOR 
1 qt. apple juice
1/2 tin apple pie spice
1/2 jar honey
3 c. everclear liquor

In 2-quart pan, put apple juice and warm (do not boil). Add apple pie spice, and honey, mix well. Add everclear and divide into bottles, cap and let age 1 month. Serve cold or hot.
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