# 9 of 38  
  next recipe »

Copyright © 2014 The FOURnet Information Network. All rights reserved.

BARBECUE SAUCE 
1 cup ketchup
1 small bay leaf
3 tablespoons balsamic vinegar
1 tablespoon brown sugar
1/2 teaspoon black pepper
1/2 teaspoon chili powder
1 teaspoon mustard
1 tablespoon grated horseradish
1/4 teaspoon red pepper
1/4 teaspoon celery seed
4 cloves garlic

In saucepan combine all ingredients. Simmer gently for fifteen minutes, stirring often.

Use for basting or pouring on hamburgers, spare ribs.

Submitted by: CM
Share: Add review or comment

 Rating: 5 / 5 - Reviews: 1
Aug 22, 6:32 PM
Cathy (Georgia) says:

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s