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CHEESE BALL 
1 8 oz. pkg cream cheese
1 jar Cheddar cheese spread
1 jar Roka cheese spread
1 small onion, minced
chopped pecans

Allow ingredients to stand at room temperature until softened.

Blend and refrigerate (except nuts). Roll into a ball. Roll the ball in chopped pecans and refrigerate.

Serve with an assortment of crackers.

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 Rating: 4.5 / 5 - Reviews: 5
May 7, 5:48 PM
Melissa (Washington) says:
Dec 16, 12:07 AM
Deanna (United States) says:
May 9, 6:35 AM
Inka (France) says:
Dec 1, 9:30 PM
Kathydw (Indiana) says:
Jan 25, 3:16 PM
Shelley (Michigan) says:

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