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GRILLED SALMON 
salmon
enough mayonnaise to cover the salmon
pepper
garlic salt
season salt

Spread mayonnaise all over the salmon, then cover with the spices; put on greased foil lined grill at medium-low heat and cook for 30 minutes or until done. Remove from grill; place on serving tray, then enjoy!

Submitted by: Cynthia Mosier
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 Rating: 4 / 5 - Reviews: 4
Jun 14, 7:45 PM
Kathy Roth (Iowa) says:
Oct 17, 7:58 AM
PGC Ideas, LLC (Illinois) says:
Mar 4, 12:06 AM
Becky Galvan (Iowa) says:
Apr 10, 9:25 PM
Dennis (Texas) says:

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