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J.'S SOUTHERN FRIED PORK CHOPS 
Med. pork chops
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. onion salt
1/2 tsp. seasoned salt
1 c. flour
1 stick butter
1 plastic or paper bag

Wash pork chops well and drain on plate. Mix salt, pepper, onion salt, seasoned salt, and flour together in bag. Melt and heat butter in large skillet. Put pork chops in bag and shake well to season and fully coat pork chops.

Place in butter and fry 20 minutes or until done, turning occasionally.

Salt may be eliminated as your diet permits. You may use garlic and onion powder instead for the same flavor.

Serves 4.

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 Rating: 4.8 / 5 - Reviews: 5
Oct 2, 8:23 PM
Dainty39gm (New Jersey) says:
Oct 16, 9:18 PM
Dainty39gm (New Jersey) says:
Mar 19, 8:03 PM
Essie (North Carolina) says:
Jun 6, 9:57 PM
Irma Anderson (Alabama) says:
Jul 1, 5:46 PM
Dainty39gm (United States) says:

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