Copyright © 2014 The FOURnet Information Network. All rights reserved.

CHICKEN WITH WINE SAUCE (CROCKPOT) 
3 to 4 boneless, skinned chicken breasts
1 can cream of chicken soup, undiluted
1/2 (4 oz.) can sliced mushrooms, drained
1 tsp. dried minced onion
1 tsp. dried parsley flakes
1/4 c. white wine
1/4 tsp. garlic powder
Salt and pepper
1 tbsp. milk

Place raw chicken in crockpot. Combine other ingredients in bowl. Stir until smooth. Pour over meat. Cook on low 8 to 10 hours.
Share: Add review or comment

 Rating: 4.5 / 5 - Reviews: 2
Aug 15, 2:54 PM
Anna Marie (New York) says:
Nov 15, 5:45 PM
Beth (Illinois) says:

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood