Copyright © 2015 The FOURnet Information Network. All rights reserved.

1 1/2 c. flour
1/2 c. powdered baking cocoa
1 tsp. baking powder
1 tsp. salt
2/3 c. butter
2 c. sugar
4 eggs
2 tsp. vanilla
1 c. chopped nuts
Sifted confectioners' sugar

Sift together flour, cocoa, baking powder and salt; set aside.

Cream together butter and sugar in bowl until light and fluffy at medium speed.

Add eggs, one at a time, beating well after each addition. Blend in vanilla. Stir in dry ingredients, stirring well after each addition. Stir in walnuts.

Spread in greased 13"x9" pan. Bake at 350 degrees for 30 minutes. Cool pan on wire racks. Dust with confectioners' sugar. Cut into 2" squares. Makes 24 bars.

Share: Add review or comment

Have your own version of this recipe? Share it here

  email this recipe to:  

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page

COPYRIGHT © 2015 The FOURnet Information Network | Privacy | TalkFood