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HOMEMADE ITALIAN SPAGHETTI SAUCE 
1 lb. ground beef
1 chopped onion
1 clove garlic, minced
1 tbsp. dried parsley flakes
1 tsp. Italian seasoning mix
2 (6 oz.) cans sliced mushrooms
2 (6 oz.) cans tomato paste
2 tbsp. butter butter
2 (6 oz.) cans water OR
1 1/2 c. water

Melt butter in large skillet or saute pan with a lid. Saute onion and garlic in melted butter until soft. Add mushrooms, parsley, Italian seasoning, and ground beef. Cook until beef is browned.
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Reviews: 5
Nov 7, 1:47 PM
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Nov 23, 9:25 PM
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Apr 23, 5:39 PM
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Jun 13, 6:52 PM
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