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CHERRY DELIGHT 
CRUST:

2 pkg. graham crackers
1/2 c. sugar
2/3 c. butter

FILLING:

2 (8 oz.) cream cheese
2 c. powdered sugar
4 c. whipped topping

TOPPING:

2 cans of fruit

Crush graham crackers and mix with sugar and butter. Press into 9 x 13 pan. Mix filling all together and put on top. Top with favorite fruit. Do not bake.
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Reviews: 1
Jun 7, 7:56 AM
Jennifer (United States) says:

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