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CHEESE STRAWS 
1 stick butter
2 c. grated sharp cheese
1 c. plain flour
1/8 tsp. cayenne pepper
1 c. Rice Krispies

Cream butter and cheese. Sift flour and cayenne pepper and add to cream mixture. Stir in Rice Krispies. Roll into balls, dip a fork into water and mash balls onto ungreased pan. Bake at 350 degrees for 15 to 20 minutes.
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