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EASY CHICKEN NOODLE CASSEROLE 
1 boiled chicken, deboned and cut up into bite-size pieces
1 can cream of broccoli soup
1/2 can milk
8 oz. noodles, cooked and drained
1 c. grated Cheddar cheese

Preheat oven to 350F.

In a casserole dish, combine the soup with the chicken and noodles. Blend in a 1/2 can of milk. Top with cheese.

Cover dish and bake for 15-20 minutes. Kids love it!

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 Rating: 4.5 / 5 - Reviews: 3
Oct 14, 2:00 PM
Judith Newman says:
Feb 7, 12:03 AM
Dora (Arizona) says:
Mar 19, 5:54 PM
Jenn (Vermont) says:

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