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RUSSIAN CHICKEN 
Chicken pieces
1 env. onion soup
1 bottle Russian dressing
1 med. jar apricot jam

Put chicken pieces in a casserole dish. Mix together onion, soup, Russian dressing and apricot jam. Pour over chicken pieces. Bake at 350 degrees for 1 hour or until done.
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 Rating: 4.7 / 5 - Reviews: 12
Feb 2, 10:59 PM
Marina (Virginia) says:
Apr 23, 9:17 PM
Kyle Russi (California) says:
Feb 19, 7:47 PM
Kristine Dodge (Oregon) says:
Apr 11, 3:20 PM
Rusty Nail (British Columbia) says:
Feb 20, 7:39 PM
Heather (Arizona) says:
Mar 9, 5:40 AM
Chloe's mom (California) says:
Mar 12, 3:39 PM
Calle (Georgia) says:
Jun 24, 10:38 AM
Micky (Texas) says:
Sep 29, 8:33 PM
Bree (California) says:
Jan 13, 10:04 PM
Alicia (Georgia) says:
Dec 7, 8:46 PM
Ginger (Illinois) says:
Aug 18, 2:34 PM
Lindsey (Nova Scotia) says:

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