Copyright © 2014 The FOURnet Information Network. All rights reserved.

EASY PEACH COBBLER 
1 box butter recipe yellow cake mix
2 (16 oz.) cans sliced peaches in heavy syrup
2 sticks butter

Pour peaches and syrup into a 9 x 13 inch baking pan. Cover peaches completely with dry cake mix, do not mix. Cover mix with pats of butter.

Bake at 350 degrees F. until golden brown approximately 25 minutes. Serve with ice cream.

Share: Add review or comment

Page 1 of 2
 Rating: 4.9 / 5 - Reviews: 24   Sort by: 
Aug 26, 12:08 PM
Yadubya (Illinois) says:
Nov 22, 8:02 PM
Deanna (Alabama) says:
Jan 27, 9:22 AM
Emily (New York) says:
Mar 7, 10:53 AM
Lindsey (Texas) says:
Mar 30, 10:22 AM
Tholmes (California) says:
Apr 6, 10:22 PM
Amy (Utah) says:
Apr 7, 1:20 PM
Barbara Johnson (Georgia) says:
Apr 13, 9:47 AM
Yaneri (Florida) says:
May 13, 7:57 PM
Ruth (United States) says:
Jun 4, 6:02 PM
JSTMERUE11 (Florida) says:
Aug 7, 6:30 PM
Carolyn (South Carolina) says:
Aug 12, 12:11 PM
Chardae (Georgia) says:
Aug 24, 10:15 AM
Sara (South Carolina) says:
Sep 18, 8:25 PM
Jamie (Idaho) says:
Oct 22, 2:43 PM
Srdeanne (South Carolina) says:

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s