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FRUIT DIP 
1 (8 oz.) pkg. cream cheese, softened
7 oz. jar marshmallow creme
1 sm. can crushed pineapple, drained

Mix softened cream cheese and marshmallow creme together. Add pineapple. Refrigerate for a few minutes before serving. If made very long before time, take out of refrigerator to soften before serving. Dip fruit with toothpicks or by spoonful on top of large pieces of fruit.
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