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SEVEN LAYER DESSERT BARS 
1 stick butter
1 1/2 c. graham cracker crumbs
1 can coconut
6 oz. pkg. chocolate morsels
6 oz. pkg. butterscotch morsels
1 can Eagle brand milk
1 c. crushed nuts

Melt butter in 13 x 9 inch pan. Spread graham cracker crumbs evenly in pan. Then spread the next 5 ingredients as they are listed. Bake at 300 degrees for 30 minutes. Cut while warm.
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