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BARBECUE TURKEY LOAF 
2 c. Stove Top chicken flavor flexible serving stuffing mix
1 c. frozen mixed vegetables, any variety, thawed
1/2 c. water
1 tbsp. butter
1 lb. ground turkey
2 eggs
1/2 c. barbecue sauce
2 slices processed American cheese, halved

Or use 1 pound ground beef. Combine 1 cup stuffing mix, vegetables, water and butter, let stand 5 minutes. Combine remaining stuff mix, turkey, eggs, and 1/4 cup of the barbecue sauce; mix well. Spoon a third of the turkey mixture into baking dish (or microwave-safe dish) and shape into 8 x 4 inch rectangle. Cover with half the cheese. Spoon vegetable mixture in center. Cover with remaining cheese. Pat remaining turkey mixture over cheese and shape into a loaf. brush with remaining barbecue sauce.

CONVENTIONAL OVEN: Cook at 350 degrees for 45 minutes.

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