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FRENCH APPLE CRISP 
1 can apple pie filling
1/2 c. brown sugar
1/2 c. oatmeal
1/2 c. flour
1/3 c. soft butter
3/4 tsp. cinnamon
3/4 tsp. nutmeg

Pour apple pie filling into 9 x 9 inch pan. Mix remaining ingredients and pour over filling. Bake 35 minutes at 375 degrees. Serve warm. Good with ice cream.
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