Copyright © 2014 The FOURnet Information Network. All rights reserved.

EASY APPLE PIE 
1 Pillsbury pie crust from dairy section (not frozen)
1 c. sugar
1/2 tsp. cinnamon
1/4 tsp. salt
2 tbsp. flour
6 c. pared, sliced apples
1 tbsp. lemon juice
2 tbsp. butter

Combine sugar, cinnamon, salt and flour in mixing bowl. Arrange apples in layers in 9 inch pastry lined pan. Sprinkling cinnamon sugar mixture over each layer. Sprinkle with lemon juice. Dot with butter. Put top crust over filling and press together edges around pie. Cut slits for escape of steam. Bake at 375 degrees for 40 to 50 minutes.
Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s