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HANKY PANKS 
1 lb. ground beef/bison
1 lb. sausage
1 lb. Velveeta cheese
1/2 tsp. oregano
1/2 tsp. garlic salt
1/2 tsp. Worcestershire sauce
1 loaf party rye bread

Mix and brown meats and drain fat. Add other ingredients to melt cheese and spread on slices of party rye.

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